Food Safety


FDA Clears Single-Use Antibacterial N95 Surgical Respirator

The Food and Drug Administration cleared the SpectraShield 9500 N95 surgical respirator, a device that kills 99.99 percent of three different kinds of bacteria when exposed to its outer surface. The single-use, N95 surgical respirator is designed for use in health care settings by health care personnel to protect against microorganisms, body fluids, and particulate material.

FDA said it decided the 3.0 kGy dose in fresh shell eggs is safe for consumers.

FDA Denies Hearing on Egg Irradiation Rule

The agency rejected all 26 opposing comments it received, including a letter from Public Citizen that FDA addressed point by point.

Claims about the relationship between caffeine and alertness and caffeine and increased physical endurance were accepted.

EU Food Safety Agency Rejects Most Health Claims

When the European Food Safety Authority published its opinions April 8 on 442 proposed health claims for food products, it rejected 80 percent of them.

FDA Launches Consumer-Friendly Web Search

Consumers can now search for food and other product recalls easier and quicker on the Food and Drug Administration's website as search results now provide data from news releases and other recall announcements in the form of a table. That table organizes information from news releases on recalls since 2009 by date, product brand name, product description, reason for the recall and the recalling firm.

South Dakota Grain Engulfment Brings $378,000 in Fines

At least 26 U.S. workers were killed in grain entrapments last year, and the numbers of entrapments are increasing, according to researchers at Purdue University.

Physical Activity Decreases Salt's Effect on Blood Pressure: AHA

“Restricting sodium is particularly important in lowering blood pressure among more sedentary people," said Casey M. Rebholz, M.P.H., lead author of the study.

FDA, EMA Launch Pilot for Parallel Assessment of Quality by Design Applications

The Food and Drug Administration and the European Medicines Agency have launched a new pilot program that will allow parallel evaluation of relevant development and manufacturing data components, known as Quality by Design, of new drug marketing applications that are submitted to both agencies.

Food Safety Modernization Act Implementation Meeting Set

The Food and Drug Administration will hold the meeting March 29 to hear from stakeholders about the import safety provisions of the new law.



Coffee Drinking Linked to Reduced Stroke Risk in Women, Study Says

Low or no coffee consumption was associated with an increased risk of stroke in a study of 34,670 women (ages 49 to 83) followed for an average 10.4 years.

FDA Approves First New Lupus Drug in 56 Years

The Food and Drug Administration recently approved Benlysta (belimumab) to treat patients with active, autoantibody-positive lupus (systemic lupus erythematosus) who are receiving standard therapy, including corticosteroids, antimalarials, immunosuppressives, and nonsteroidal anti-inflammatory drugs.

Robot System to Test 10,000 Chemicals for Toxicity

Several federal agencies, including the National Institutes of Health, recently unveiled a new high-speed robot screening system that will test 10,000 different chemicals for potential toxicity.

FDA Moves to Remove Unapproved Drugs

The Food and Drug Administration recently took action against companies that manufacture, distribute, or market certain unapproved prescription oral cough, cold, and allergy products. The affected products cannot be legally marketed in the United States.

Delivery Driver's Fatal Fall Carries Penalties for Dairy Companies

OSHA issued the willful citation to Associated Milk Producers for allegedly failing to fully implement and properly install fall protection for workers performing milk unloading operations. Additionally, two serious citations were issued for not providing training, evaluation, and certification for operators of powered industrial vehicles.

No Substitute for Safety

Following the diacetyl hazard scare, many food manufacturers turned to flavor alternatives -- only to find out their problems had followed them.

The Aug. 4, 2012, effective date gives industry 18 months to implement the changes.

Canada Requiring New Food Allergen Labels

The regulations require specific allergens, sulfites above 10 ppm, and gluten sources be disclosed on a new label. They take effect Aug. 4, 2012, giving industry 18 months to implement the changes.

Food Study Finds Consumers Value Safer Food More than Analyses Suggest

Government regulators could more realistically assess the value of improving food safety if they considered the fact that consumers typically want to avoid getting sick--even if it means they have to pay a little extra for safer food, researchers said.

OSHA has reported that 29 CFR 1910.22, its walking-working surfaces standard, was the seventh-most-cited standard by its compliance officers in the Eating Places Industry Group from October 2008 through September 2009.

Preventing Slip-and-Fall Injuries

Housekeeping and buying the right mat for the task and location are essential parts of the solution for food service companies.

Meat Processing Plant Fined $212,000 for Lockout/Tagout, Repeat Violations

Bridgford Foods' Chicago facility has been inspected by OSHA three times since November 2007, resulting in 29 health and safety citations.

FDA Launches New Web Resource for Regulated Industries

Part of the agency’s ongoing transparency initiative, the site is one of the 19 action items contained in a 46-page report titled “FDA Transparency Initiative: Improving Transparency to Regulated Industry.”

Because the egg products were mixed with other products, the dioxin level in a given quiche or cake is very low.

EU Promises Stronger Oversight of Animal Feed

Seven hundred German farms closed for inspection have been allowed to reopen, but the dioxin contamination has shaken authorities, who are discussing how to prevent this from recurring.

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