From farm to fork, the new food safety law puts new emphasis on contamination prevention.

FDA Meeting Focused on Controls for Food Facilities

The agency is offering a webcast of the April 20 event, which is part of its outreach to help food facilities and entities meet the requirements of the Food Safety Modernization Act.

FDA is hosting an all-day meeting April 20 in Silver Spring, Md., titled FDA Food Safety Modernization Act: Focus on Preventive Controls for Facilities. Top speakers from the agency’s food safety elements will speak about preventive controls this new law requires.

The act was signed into law Jan. 4, 2011. It shifts the focus of federal agencies from responding to contamination to preventing it, and FDA has offered assistance to the affected entities in various ways, including webcasts. This April 20 meeting is available as a live webcast to those who register at http://www.blsmeetings.net/FDAPreventiveControls.

Those attending in person can take part in 75-minute breakout sessions to discuss preventive controls guidance, on-farm manufacturing and small business, product testing and environmental monitoring, and training and technical assistance. FDA speakers will include Michael Taylor, deputy commissioner for foods; and Murray Lumpkin, deputy commissioner for international programs.

Product Showcase

  • SlateSafety BAND V2

    SlateSafety BAND V2

    SlateSafety's BAND V2 is the most rugged, easy-to-use connected safety wearable to help keep your workforce safe and help prevent heat stress. Worn on the upper arm, this smart PPE device works in tandem with the SlateSafety V2 system and the optional BEACON V2 environmental monitor. It includes comprehensive, enterprise-grade software that provides configurable alert thresholds, real-time alerts, data, and insights into your safety program's performance all while ensuring your data is secure and protected. Try it free for 30 days. 3

Featured

Webinars